Legal and sustainable seafood is vital not only for the future of our ocean and the climate, but also for global food and economic security. The European Union is the biggest market for seafood products in the world, importing over 60% of the fish products it consumes. European fishing vessels fish at home and globally, and the continent is home to an enormous variety of marine ecosystems. This gives the EU an unrivalled ability and responsibility to be a global leader in sustainable seafood.

Illegal, unreported and unregulated (IUU) fishing has a severe impact on marine environments, livelihoods, food security and coastal communities. The EU has stated it has a ‘zero tolerance’ approach to IUU fishing, but much remains to be done to put this ambition int

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