WWF's Global Conservation work is organized around nine communities of practice, that include Oceans, Food and Markets. These practice communities are built on the contributions of the individual WWF offices and are supported by a small core team, and include a number of areas of collective work. This position is key role in the Oceans practice and will also work closely with teams in the food and markets practice. He/She will contribute to a number of areas of collective work, will be responsible for setting and delivering impact against global goals, and may play a coordinating role in one of more of the areas of collective work involving fisheries. One of the focus areas of the Ocean Practice is the management and conservation of tuna stocks across the world. The WWF Global Tuna Stra